![]() ![]() You’ll wait a while for a table if you head here on the weekends (so head here during the week instead), but the food is well worth the wait. There is a downstairs cafe with seemingly the same name, but be sure to head up through the boutique hotel and to the top floor for the best menu and view. Not only do they have all of the classic Mexico breakfast options, but the quality is very high, the service is excellent, the coffee is strong, and the view of the Santo Domingo plaza is wonderful. ![]() This is one of my favorite places to have breakfast in Mexico City when I have guests visiting. This is the perfect place for groups who all have different dietary needs or food tastes. You’ll find just about anything on this menu including egg dishes, chilaquiles, grilled meat dishes, gorditas, tacos, and so much more. The waiters and waitresses all have quite traditional uniforms, there is live music, and the menu is enormous. It is one of the oldest restaurants in Mexico City and serves up some of the best, most traditional dishes in the city. Hours: Monday to Saturday 7am-1am, Sundays 8am-11pmĪnother restaurant that you should sample for both breakfast and dinner is Cafe de Tacuba. Other breakfast menu items that I love are the enchiladas suiza (very rich and decadent) and the regular enchiladas. You may need to ask for the paqueta menu when you get there because they don’t always hand it to you when you first sit down. The portions are slightly smaller than the main menu, but it’s still plenty of food. They have a paqueta menu, which is basically where you can choose a main and get included a pan dulce, a coffee, or a juice for a set price. The portion sizes are huge and the price is not. They make amazing coffee and their chilaquiles are ridiculously delicious. Cafe La Habanaįor a month or two last year I was coming to Cafe la Habana almost once a week. It’s where to head for a place to sit down, relax in a more casual environment, and still get a great cup of coffee. Most listed below are open well into the afternoon and most also serve breakfast until quite late. This is where you can come for a good breakfast, brunch, or lunch in Mexico City. For a quieter spot check out the Roma Norte location.Įno has a combination of American breakfast options like waffles and French toast alongside Mexican classics like chilaquiles, tortas, and pan dulces (Mexican sweet bread). If you want a busy atmosphere head to the Polanco location, but be prepared to wait if you go on the weekends. It’s the casual brunch spot of chef Enrique Olvera of Pujol. Hours: Daily 7:30am-12:30pm and 1pm-7pm, closed SundaysĮno is sort of a new kid on the block. Pretty much everything on the breakfast menu is amazing, but I can never look past their chilaquiles or their enchiladas because the sauces they use are utterly delectable. Just be sure to make a reservation because breakfast is their busiest time of day. It feels like a special place, but is still very affordable. It’s one of the original fine-dining spots in Mexico City and has tons of family history. Nicos is one of my favorite restaurants in Mexico City not only for breakfast, but for lunch and dinner, too. I really love the chilaquiles here, but you can’t go wrong with their enchiladas or egg options, either. Everything from their thick hot chocolate to the freshly baked breads you dip into it will start you off on a delicious breakfast experience. Most importantly, though, the food is delicious. It is quite a historical spot and when you walk in you’ll truly get to experience the old-school Mexican dining tradition. El CardinalĮl Cardinal is perhaps the most famous place to have breakfast in Mexico City. The restaurants listed below are some of the most famous in the city for breakfast and brunch, so you may want to consider making a reservation. They still won’t really break the bank if you’re visiting with dollars, though. ![]() ![]() These are the more expensive places to have breakfast in Mexico City. You have successfully joined our subscriber list. ![]()
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